Since 1886, The Driskill has stood at the heart of Austin's story — welcoming legends, shaping the soul of the city, and defining a distinctly Texan standard of intentional hospitality. Now, reimagined by MML Hospitality in 2026, The Driskill Grill returns as a classic American steakhouse worthy of that legacy. Under the creative direction of MML Chef April Bloomfield, Executive Chef Nick Erven brings a bold new vision to an iconic room—where dry-aged steaks, chilled martinis, and old world service meet the grandeur of Austin's most storied dining room.
Hours:
Lunch: Thursday to Sunday 11.30am - 3pm
Dinner: Nightly 4:30 to 10:30pm