With the recent surge of sites like Pinterest and Wedding Gawker, brides don’t have to go beyond the comfort of their own computers to find the latest and greatest wedding tips and trends. There are some things, however, that no image can quite capture— like the taste and texture of that perfect piece of wedding cake.

If you’re planning a wedding in Austin, Texas, we invite you to arrange an appointment with our Catering Department to sample Executive Pastry Chef Tony Sansalone’s custom wedding cakes.

The Driskill specializes in the following wedding cake flavors:

LEMONCELLO                                                                                                                              

White Cake, Lemon Infused Mascarpone Cream, Candied Lemon Zest, Fresh Raspberries

CLASSICAL COMFORT

Classic White Cake, Candied Almond Cream Filling

SANSALONE'S RASPBERRY DELIZIA

White Cake with House-Crafted Raspberry Preserves, Hazelnut Mascarpone Cream, Frangelico Liqueur

HUMMINGBIRD

A Southern Tradition: Rich Spice Cake baked with bits of Pecan, Pineapple and Banana, with Wild Honey & Cream Cheese icing.

STRAWBERRY AMARETTO

Almond Amaretto Cake, Strawberry Custard, Candied Almond Cream, Amaretto Liqueur

BANANA CHOCOLATE CHIP

Buttery Yellow Cake baked with Chocolate Pearls, layered with Banana Mousse.

DRISKILL'S 1886 CHOCOLATE

Rich Devil's Food Cake, Chocolate Mousse, Fresh Strawberries

PEANUT BUTTER

Chocolate Devil's Food Cake, Peanut Butter Crunch Mousse

TORRENTINO TORTE

Dark Chocolate Cake, Cinnamon & Amaretto Mousse with Amaretti Cookie Chunks

CHOCOLATE TRUFFLE

Chocolate Cake with a Rich Chocolate Ganache Filling

SHAWN'S RED VELVET

Shawn's Signature Red Velvet Cake with a Sweet Cream Cheese Filling

For more information, contact our Catering Department at 512.391.7143.